Hi, I’m Kristin.
By day, I wear Army boots. By night and weekend, I’m creating delicious meals and drinks for family and friends, and sharing them here. This is life “On the Home Front.” I started this blog to help capture our favorite recipes, the ones that bring people together over our table after our busy, hard days, in the hopes that they encourage you to connect over yours.
Pull up a chair and join us. I’m glad you’re here!
Apples, brie, and honey are a wonderful combination on your winter cheese plate, but add them to lightly seasoned chicken tenderloins, wrap them in
These veggie stuffed pasta shells are great family meals, because they’re full of things everyone enjoys – like marinara sauce and cheese – which
As much as I love cooking, there are plenty of times I absolutely love just being able to chop up a bunch of ingredients
Today’s beautiful salad was originally designed for one purpose – to help me creatively get rid of leftovers. That’s the great thing about salads,
I feel like I should warn you guys. This week has a lot of balsamic going on. Balsamic vinaigrette. Salad. Balsamic drizzle. Pizza. And
Today’s sweet treat is in support of the Good Cookies Food Blogger Valentine’s Day Event hosted by The Little Kitchen. We’re fundraising for Cookies
These deliciously sweet cookies, combining the best of shortbread and its Danish butter cookie cousin, are easy to make, keep for weeks, and don’t
Hi all – this is a companion post to this Friday’s happy hour cocktail, because I thought it needed to stand on its own.
More often than not, I believe simple is best. And not because I’m ridiculously busy and don’t have time for complicated. Because let’s be
Happy day after Thanksgiving! I’m pretty sure my house is not the only house where we’re having the Christmas debate. As in how soon
