Cowboy Butter
Cowboy butter is one of those magical additions to a meal that can turn everything into a special occasion. Especially steak. It’s bold, garlicky, zesty, and has just the right balance of heat, acid, and herbs.
Hearty Slow-Cooker Beef and Veggie Stew Recipe
There’s something magical about a stew simmering away all day while you go about your weekend. And with this one, you walk into your kitchen and the air smells like comfort: savory, herby, a little sweet from the onions and carrots. It’s the culinary equivalent of a hug.
Confetti French Toast Sticks
Remember those Saturday mornings when you’d pour yourself a big bowl of cereal, park in front of the TV, and watch cartoons until your parents made you go outside? These cereal-crusted French toast sticks are basically that feeling — only grown up and dipped in maple syrup. Crunchy on the outside, soft and sweet inside, they turn breakfast into pure, nostalgic joy (and they’re perfect for dunking).
Sweet and Sour Pork Chops with Rice and Veggies
These sweet and sour pork chops are seared to perfection on the Blackstone griddle, then glazed in a tangy pineapple sauce and served with fluffy white rice and crisp griddled veggies. It’s a bold, flavorful dinner that brings takeout-style comfort straight to your backyard.
Peach and Fresh Tomato Salsa
Sweet, tangy, bright, and juicy, this peach and tomato salsa is the perfect topping for tacos, grilled meats and fish, or even scooped up with chips straight from a bowl!
Ginger Soy Pork Chops with Stir Fried Rice and Sesame-Garlic Snap Peas
These delicious seared pork chops are marinated in a savory-sweet blend of soy, ginger, and lime, then grilled to perfection and served with vibrant, flavor-packed sides!
Crusty Italian Bread
Simple, classic Italian bread takes just a few ingredients and a pretty simple process and bakes them into a delicious crusty bread that’s perfect for dipping in soups, making crostini and sandwiches, and just snacking on – it’s that good! …
Grilled Asparagus with Whipped Lemon Ricotta
Smoky, charred flavors of perfectly grilled asparagus mix with the airy goodness of lemony whipped ricotta for a deceptively simple dish that works great as a side or main! I normally think of asparagus as a spring vegetable, but it’s …
Chocolate Chip ChatGPT Blondies
Artificial intelligence can assist with almost anything…including the creation of delicious recipes. As a passionate foodie who is also a technologist working in national security, I absolutely had to experiment with OpenAI and recipes, and it opened a whole lot …
Crispy Honey Chicken + Waffles
Step on up for this Southern brunch favorite that you can serve any time of day! Crispy, golden fried buttermilk chicken and fluffy slightly savory waffles are a match made in culinary heaven! Okay, y’all. This one has been a …
How to Use Coffee Grounds in Your Garden
Hate the idea of throwing out perfectly good stuff that you could reuse for other purposes? Coffee grounds are one of those things you shouldn’t throw out – not when you can use them in your garden! I drink …
Homemade Creamy Italian Dressing
Don’t reach for the bottle when homemade creamy Italian dressing is this easy to make. Throw your ingredients in a blender, blitz until well mixed, and chill in the fridge for about an hour. Shake and then serve. Your favorite …