Food + life + work at home
Food + life + work at home
Jump to Recipe! We’ve been helping our aged oven limp along for so long, I forgot how long it’s been since we had a real oven! Pretty sure the oven was installed when the house was built, so it had …
Grilled steak with a citrus-lime marinade and fresh veggies combine together for a fresh and delicious summer bowl that’s also very easy on the calorie count! This month, I’ve been taking a serious look at how I eat. As September kicked …
Jump to Recipe! A lot of folks will lead you to believe that ground turkey is healthier than ground beef. That isn’t always the case. Check your labels. Your ground turkey, unless it specifies ground turkey breast, may contain skin …
If it seems like our grill has pretty much been going nonstop from the beginning of the month until now…it has! We’re really getting to enjoy our new deck, and firing up the grill for a great meal outside has …
No matter where I’ve traveled, I’m always willing to get acquainted with a new burger. And this was definitely the case in Hawaii. Even in the land of delicious fresh fish, kalua pig, and super fresh produce, there were so …
Hearty chicken, savory blue cheese, all the fresh summer veggies, and a beautiful drizzle of your favorite barbecue sauce make this the perfect salad to dig into on a warm summer afternoon! When you start talking about salads, people come …
We believe in Taco Tuesday. There are a lot of things that hit our calendars during the week and slide right off smoother than fried eggs out of one of the ceramic coated cast iron pans I drool over constantly. …
Inspired by one of our favorite South Beach recipes, this recipe combines a lip-smackingly umami steak marinade with delicious soy ginger peanut sauce for a unique and wonderful special occasion dish that has a special place in our hearts. This …
Some people are organized. For some people, when it’s May, they’re developing and shooting their Fourth of July barbecue recipes and table settings, putting together their patriotic house tours, and getting it all published early enough in June for you …