Easy Baked Meatballs
Simple, tender, flavorful – and best of all, you just roll them and stick them in the oven for a nice even cook! No trying to get an even sear or draining the juice to worry about. And the whole …
Black Bean Taco Chili
This simple chili is easy to make and packed with flavor, the perfect dish to get on your table quickly when you’ve got hungry people to feed, not a whole lot of time, and almost all pantry ingredients! Chili is …
Sausage Caprese Skillet Pizza
Thinking of calling out for pizza? If you need a quick and easy pizza – or two or three – all you need are a few fresh ingredients, some mozzarella cheese, and a skillet or two or three, and you’ve …
Open-Faced Steak Gorgonzola Sandwiches
Have a little bit of steak and want to feel like you’re indulging? This open faced-steak and gorgonzola sandwich is a pretty and delicious way to both use up and elevate your leftovers! Throw it together and heat it up …
Gorgonzola Steak Chopped Salad
Today’s beautiful salad was originally designed for one purpose – to help me creatively get rid of leftovers. That’s the great thing about salads, soups, and pastas. If you don’t have enough leftovers to yield a full meal, or if …
Grilled Steak Fajita Bowls
Grilled steak with a citrus-lime marinade and fresh veggies combine together for a fresh and delicious summer bowl that’s also very easy on the calorie count! This month, I’ve been taking a serious look at how I eat. As September kicked …
Bourbon and Peach Glazed Pork Chops
Scott and I like to celebrate the weekend with friends and try new recipes with a big hearty Sunday Supper. It’s a fun chance to catch up, gather around our giant table, and enjoy some good food together. And since …
Teriyaki Burgers with Grilled Pineapple Rings
No matter where I’ve traveled, I’m always willing to get acquainted with a new burger. And this was definitely the case in Hawaii. Even in the land of delicious fresh fish, kalua pig, and super fresh produce, there were so …
Lamb Meatballs with Orzo and Asparagus
Oh, hey, Monday. How’ve you been? I wasn’t trying to avoid you. I totally didn’t see you standing there. I had something in my eye. Something like sleep. Some leftover from a weekend I thought I had but that slipped …
Cottage Pie with Winter Lager
Over the last few years, I’ve been on a number of adventures around the world that have opened my eyes and inspired me to think in different ways. A lot of these adventures have inspired valuable lessons that have stuck …
Easy Four Ingredient Beef Chili
Whether you cook this up from scratch or brown your beef and throw it in the Crock-pot to simmer, this delicious and flavorful chili is easy to make and requires only four basic ingredients! Updated: Original post from February 2019; …
Grilled Steak with Peanut Sauce
Inspired by one of our favorite South Beach recipes, this recipe combines a lip-smackingly umami steak marinade with delicious soy ginger peanut sauce for a unique and wonderful special occasion dish that has a special place in our hearts. This …