Go Back Email Link
+ servings
strawberry balsamic chicken salad

Strawberry Balsamic Chicken Salad

We’re incorporating some of our favorite spring flavors into this delicious and hearty warm salad. Some strawberries, some fresh greens, some goat cheese, some avocado, some fresh grilled chicken, all of it washed in balsamic drizzle – what’s not to love?
No ratings yet
Prep Time 15 mins
Cook Time 15 mins
Total Time 30 mins
Course Salad
Cuisine American
Servings 4
Calories 412 kcal


  • 2 chicken breasts
  • 2 tbsp Italian seasoning
  • 2 Romaine hearts chopped
  • 1/4 cup goat cheese crumbled
  • 16 oz strawberries chopped
  • 1/2 avocado thinly sliced
  • 1/4 cup pecans sliced, preferably candied
  • 8 tbsp balsamic dressing


  • Season the chicken breasts with the Italian seasoning and salt and pepper to taste.
  • On a Foreman or other tabletop grill, cook the seasoned chicken until the internal temperature reaches 165F, 12-15 minutes. Remove from heat, and slice thinly.
  • Chop the romaine, crumble the goat cheese, chop the strawberries, slice the avocado, and prepare the pecans if needed. Toss all ingredients together in a large bowl with 2 tbsp balsamic dressing.
  • Divide the salad into 6 bowls and top each with sliced chicken. Drizzle each with about 2 tbsp worth of balsamic dressing.
  • Serve and enjoy!


Sodium: 461mgCalcium: 113mgVitamin C: 73mgVitamin A: 5198IUSugar: 8gFiber: 7gPotassium: 914mgCholesterol: 79mgCalories: 412kcalTrans Fat: 1gSaturated Fat: 5gFat: 26gProtein: 29gCarbohydrates: 17gIron: 3mg
Keyword balsamic, chicken, salad, strawberries
Tried this recipe?Let us know how it was!