Food Exploring :: Lemon Breaded Halibut Fillets on Orzo

Food Exploring :: Lemon Breaded Halibut Fillets on Orzo

I've got a ton of work to do before the holidays hit, so what better time to go do a little food exploring? The Food Exploring series is a way to revisit adventures I've been on around the world that have opened my eyes, inspired me to think in different ways, and often left a [...]

Food Exploring :: Cedar-Plank Salmon and Veggies

Food Exploring :: Cedar-Plank Salmon and Veggies

I'm out all week at the Association of the U.S. Army annual event for work, so what better time to go do a little food exploring? The Food Exploring series is a way to revisit adventures I've been on around the world that have opened my eyes, inspired me to think in different ways, and [...]

Food Exploring :: Ziplines & Salmon Running in Ketchikan

Food Exploring :: Ziplines & Salmon Running in Ketchikan

I'm out all week at the Association of the U.S. Army annual event for work, so what better time to go do a little food exploring? The Food Exploring series is a way to revisit adventures I've been on around the world that have opened my eyes, inspired me to think in different ways, and [...]

Food Exploring :: Denver Omelet Eggs-in-Pots

Food Exploring :: Denver Omelet Eggs-in-Pots

Jump to Recipe! Oeufs en cocotte, also called coddled eggs, or literally eggs in pots, are a traditional French dish. You take a ramekin and add eggs, creme fraiche, and occasionally ham and cheese, and bake them in a water bath until they're done, and serve them up with some crusty bread for dipping in the egg [...]